DPH: Food Protection Program

Food Protection Program

The Food Protection Program’s overall mission is to reduce the risk of foodborne disease by ensuring reasonable protection from contaminated food and improving the sanitary condition of food establishments.  This is accomplished by enforcement of regulations, training and education, technical consultation, special investigations, and food safety promotion. 

For more information please call (860) 509-7297.

Education and Training

Food Recalls

Food Service Inspection



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Content Last Modified on 3/17/2015 8:43:36 AM